la farine
flour
La farine est l’ingrédient essentiel dans tous les pains de France.
Flour is the essential ingredient in all the breads of France.
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THIS WEEK
Our topic is the breads of France — les pains de France. Bread plays such an important role in French cuisine and indeed the life of the French that it’s essential to learn to ask for the loaf you want. This week, we’ve been taking a look at some of the various loaves you’ll discover in the boulangeries of France, as well as a few words essential to understanding a French bread recipe.
